Busy bars, hotels and kitchens can rely on the Hoshizaki New Gen Flexi Cube ice machine for a steady flow of crystal-clear cubes. A sealed water circuit, variable-speed magnetic DC pump and automatic rinse cycle ensure every 23x25x25mm cube is formed from fresh water, preventing contamination and enhancing drink presentation. Capable of producing up to 43kg of hard, slow-melting ice every 24 hours whilst holding 18kg ready for service, the unit effortlessly keeps pace with busy peak periods.

Installation and upkeep are refreshingly straightforward. An internal drain pump gives freedom to position the machine wherever space allows, even when a floor drain is out of reach. Front-mounted controls, a cleanable air filter, removable door gasket and lift-out water pan assembly all combine to cut routine maintenance time, helping staff stay focused on guests. Choose the Hoshizaki New Gen ice machine to streamline ice production, reduce workloads and keep customers refreshed all day long.