Whole Wheat is ideal for diet supplementation, diet formulation, large scale producers, or fermentation. With higher protein than other common feed grains, wheat is used primarily as an energy and protein source for livestock.

Wheat supplementation should be carefully controlled so as to prevent problems associated with overconsumption.

Organic feed grade grains are an agricultural commodity. Agricultural commodities may vary in consistency and appearance. Due to products being milled on the same equipment, straight grains may contain a small percentage of other grain pieces.