A manual bread slicer is a kitchen tool designed to cut homemade loaves into even slices with minimal effort.

This model suits Australian home bakers who regularly make sourdough, sandwich loaves, or crusty breads and want consistent results without using electric appliances.

It features a 16.8cm serrated stainless steel blade paired with a gear-driven handle, helping guide each cut smoothly through dense or thick crusts. The built-in steel wire guide rail acts like a conveyor, allowing slices to move away neatly as you cut, reducing interruptions. With an adjustable thickness control up to 2cm, you can switch between thin sandwich slices and thicker toast cuts. The suction base keeps the unit steady on your benchtop, making it practical for everyday use.

Key Features:

• Gear-driven manual handle for controlled slicing
• Adjustable slice thickness up to 2cm
• Steel wire guide rail for continuous slicing flow
• Stainless steel serrated blade (16.8cm diameter)
• Wooden base with suction cup feet for stability
• Detachable blade design for cleaning and maintenance

Specifications:

• Blade diameter: 16.8cm
• Slice thickness adjustment: up to 2cm
• Base dimensions: 30 x 19.8cm
• Height: 19cm
• *Blade material: stainless steel
• Base material: wood
• Stability: suction cup feet
• Operation: manual gear-driven handle
• Design: detachable blade

*Product Maintenance Note: To help maintain blade performance and reduce the risk of rust or corrosion, always keep the stainless steel blade dry after cleaning and storage. Wipe thoroughly with a dry cloth after washing and avoid leaving moisture on the blade surface.