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home > BakeMax BMSM030 30kg (66 lb) 2-Speed Floor Model Dough Spiral Mixer, 220V 3Ph > BakeMax BMSM030 30kg (66 lb) 2-Speed Floor Model Dough Spiral Mixer, 220V 3Ph
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BakeMax BMSM030 30kg (66 lb) 2-Speed Floor Model Dough Spiral Mixer, 220V 3PhWhy BakeMax BMSM030 Heavy Duty Floor Model 2 Speed 30KG Dough Spiral Mixer? Built for heavy dough production in bakeries, pizzerias, and pastry shops, the BakeMax BMSM030 Spiral Mixer delivers consistent gluten development with a high efficiency 2 speed system and dual direction mixing that helps keep dough cooler. With a 30 kg (66 lb) dough capacity and a powerful dual motor design, its a throughput focused investment for operators who need
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Why BakeMax BMSM030 Heavy Duty Floor Model 2 Speed 30KG Dough Spiral Mixer?

Built for heavy dough production in bakeries, pizzerias, and pastry shops, the BakeMax BMSM030 Spiral Mixer delivers consistent gluten development with a high-efficiency 2-speed system and dual-direction mixing that helps keep dough cooler. With a 30 kg (66 lb) dough capacity and a powerful dual-motor design, it’s a throughput-focused investment for operators who need repeatable results batch after batch—backed by Perfection Plaza as your trusted equipment provider.

Performance & Key Features

  • 30 kg / 66 lb dough capacity: Mix larger batches in one cycle to reduce labor time and increase daily output.
  • Production output: 131 / 262 RPM: Two operating speeds support controlled incorporation and faster finishing for consistent results.
  • High-efficiency 2-speed mixing (7–10 minutes): Achieves thorough blending quickly for predictable dough development and workflow planning.
  • Powerful dual-motor design: One motor drives the spiral arm and one drives the bowl for stable torque under heavy loads and more reliable mixing performance.
  • Speed altered without shifting gear: Simplifies operation and reduces mechanical complexity for minimal-maintenance performance.
  • Dual-direction mixing technology with reverse-rotating bowl: Synchronized motion blends dough hydraulically downward to keep dough cooler and improve mixing efficiency.
  • Spiral mixing increases water absorption: Improves dough volume and helps deliver a more uniform texture for consistent bake quality.
  • Two 30-minute timers + manual mixing mode: Automates mixing time for repeatability; unit remains operational even if a timer is interrupted, with manual mode available when timing control isn’t needed.
  • Manual controls: Straightforward, operator-friendly interface for dependable day-to-day use.
  • Electrical (220V, 10A, 2,200W, 60Hz): Professional power configuration designed to sustain demanding mixing cycles.
  • 3Ph power: Three-phase operation supports efficient, steady performance in high-load applications.
  • Hard Wired connection: Permanent installation-ready electrical setup for stable power delivery.
  • Gas type: None: All-electric operation simplifies utility planning—no gas line required.
  • Approvals: QPS, CE: Documented approvals to support compliance requirements and purchasing confidence.
  • Country of origin: Taiwan: Identified manufacturing origin for procurement documentation.
  • 2-Year Limited Warranty (Warranty Duration: Two Years): Added protection for long-term ownership and budget certainty.
  • Design: Floor Model: Stable footprint for heavy mixing and production environments.
  • Number of doors: 0 / Type of door: no door: Open-access mixer design for direct bowl access and streamlined operation.
  • Product dimensions (W x D x H): 21" x 35" x 39": Plan placement confidently with a floor-model footprint suited to production lines.
  • Product weight: 405 lb: Heavy-duty mass supports stability during high-torque mixing.
  • Shipping dimensions (W x D x H): 28" x 42" x 48": Helps coordinate freight, receiving, and doorway clearance.
  • Shipping weight: 450 lb: Supports accurate freight quoting and safe receiving preparation.

Build Quality & Design

  • Heavy-duty stainless-steel bowl: Long-lasting bowl construction designed for frequent use and easier sanitation in demanding environments.
  • Construction: Stainless Steel, Steel: Durable metal build engineered for rigidity and longevity under heavy dough loads.
  • Heavy Duty Stainless Steel Bowl Guard with integrated power shut-off switch: Adds operator safety with an automatic shut-off function when the guard is engaged.

Product Details

Production Output: 131 / 262 RPM

Capacity: 30kg / 66lbs.

Construction: Stainless Steel, Steel

Controls Type: Manual

Design: Floor Model

Number of Doors: 0

Type of Door: no door

Warranty Duration: Two Years

Dimensions and Weights

Product

Width: 21"

Depth: 35"

Height: 39"

Weight: 405 pounds

Shipping

Width: 28"

Depth: 42"

Height: 48"

Weight: 450 pounds

Other Information

Gas Type: None

Country of Origin: Taiwan

Aprovals: QPS, CE

Product Documents

BakeMax BMSM030 30kg (66 lb) 2-Speed Floor Model Dough Spiral Mixer, 220V 3Ph

Item no : 66950959040
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US$ 8649.50
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  • Final sale items are not eligible for returns or exchanges.
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