Why BakeMax BMSM050 Heavy Duty Floor Model 2 Speed 50KG Dough Spiral Mixer?

Built for high-hydration and heavy dough production in bakeries, pizzerias, and pastry shops, the BakeMax BMSM050 Spiral Mixer delivers consistent, repeatable mixing with a powerful dual-motor drive and high-efficiency 2-speed operation. With a 50kg (110 lbs.) dough capacity and synchronized reverse-rotating bowl technology designed to keep dough cooler, it’s a serious throughput investment—backed by a Two Years (2-Year Extended) Warranty from your trusted provider, Perfection Plaza.

Performance & Key Features

• 50kg / 110 lbs. dough capacity: Mix larger batches per cycle to reduce labor time and increase daily output without compromising dough development.
• Heavy-duty stainless-steel bowl: Long-lasting, corrosion-resistant bowl built for frequent washdowns and demanding dough loads.
• Powerful dual-motor design: One motor drives the spiral arm and one drives the bowl for stable torque under heavy dough—supporting consistent mixing performance.
• High-efficiency 2-speed mixing (Production Output: 131 / 262 RPM): Dial in development for different dough types and achieve thorough blending consistently within 7–10 minutes.
• Speed changes without shifting gear: Simplifies operation and reduces maintenance points while keeping production moving.
• Dual-direction mixing technology with reverse-rotating bowl: Synchronized speed with a reverse-rotating bowl blends dough hydraulically downward to help keep dough cooler and reach target results more efficiently.
• Spiral mixing increases water absorption: Supports improved dough volume and uniform texture for more consistent finished product.
• Two 30-minute timers + manual mixing mode: Automates mixing time for repeatability; unit remains operational even if a timer is interrupted, and manual mode is available when timers aren’t needed.
• Integrated safety bowl guard with power shut-off switch: Heavy duty stainless steel bowl guard helps protect operators and supports safer workflow.
• Manual controls: Straightforward, operator-friendly control type for production environments.
• Floor model design: Stable footprint for heavy mixing loads and continuous operation.
• Electrical (Hard Wired): 220V, 15 Amps, 3,300 Watts, 60 Hz, 3Ph—engineered for commercial electrical infrastructure and steady power delivery.
• Gas Type: None: Electric-only operation for flexible placement where gas is not available.
• Approvals: QPS, CE—documented approvals for added purchasing confidence.
• Country of Origin: Taiwan.
• Warranty Duration: Two Years (2-Year Extended Warranty) for added protection on a critical production asset.
• Number of Doors: 0.
• Type of Door: no door.
• Product dimensions (W x D x H): 22" x 41" x 45"—plan your install footprint and clearance with certainty.
• Product weight: 901 pounds—heavy-duty mass for stability during high-torque mixing.
• Shipping dimensions (W x D x H): 28" x 48" x 54"—supports accurate freight planning and receiving logistics.
• Shipping weight: 1059 pounds—confirm dock handling requirements before delivery.

Build Quality & Design

• Construction: Stainless Steel and Steel construction for durability in high-volume environments and long service life under heavy dough loads.
• Heavy duty stainless steel bowl guard: Built for daily use with an integrated power shut-off switch to support safer operation.
• Floor model format: Designed to stay planted during intensive mixing cycles, supporting consistent results batch after batch.