Leaf style: Orthodox with chopped flowers

Ingredients: Black Tea, Cornflower, Natural Flavors

Country of origin: India (Region: Nilgiri), Sri Lanka (Region: Highgrown – Dimbula, Uva, Nuwara Eliya), Kenya (Region: Kericho), Albania (Region: Tirana)

Cup flavor: Ravishing bergamot with creamy notes.

Description The "Earl Grey" is the name of a type of tea that has a special flavor made from bergamot and cream. It's really delicious and many people think it's the best Earl Grey tea they've ever had!

Brewing strength
Mild: 2-3 minutes
Medium: 4-5 minutes
Strong: 6–7 minutes
We recommend medium to strong.

Best enjoyed:
• Straight up or
• With a splash of milk or
• With a splash of milk and sugar or
• With honey