This spiced mezcal liqueur is inspired by two of Mexico's most captivating and significant cultures: the Oaxacan and Pueblan. The long leaved, succulent agave plant characterizes the state of Oaxaca; the traditional agave spirit is blended with the flavor-packed, smoky ancho chile of Puebla.

Seven notes make up the unique recipe perfected by Mexican women, each note carefully selected for their harmonic affinity with the others. Caramelized pineapple, lavender, ancho chile, hibiscus flower, clove, cinnamon and black pepper combine to lure the senses and create an easy way to sip mezcal.

At 20% ABV and with a low sugar content of 200 grams per liter, it is ideal to drink in low ABV cocktails or simply on the rocks as a spirit-forward Ready to Drink.

7 Notas: All botanicals are sourced in Mexico, and all are dried except the fresh pineapple.

Head: Lavender Hibiscus Flower
Heart: Cinnamon Black Pepper Clove Caramelized Pineapple
Base: Ancho Chile